International flavor can be found at Wine & More's monthly dinners
International flavor can be found at Wine & More's monthly dinners
An international dinner will be a once-a-month feature at Wine & More, 122 and 124 S. Ohio Ave. in Sedalia.
International flavor can be found at Wine & More's monthly dinners
Turf Martin, owner of Wine & More, and chef Hiedi Diaz.
International flavor can be found at Wine & More's monthly dinners
Potato-encrusted cod with remoulade capers and watercress, atop goat cheese potato gratinee, and vegetables sautéed in Herbes de Provence.
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