Larm: It's time to get cracking and learn about eggs - The Sedalia Democrat: Food

default avatar
Welcome to the site! Login or Signup below.
|
||
Logout|My Dashboard

Larm: It's time to get cracking and learn about eggs

Posted: Tuesday, July 12, 2011 12:00 am | Updated: 1:58 pm, Wed Sep 5, 2012.

An egg is an egg, right? Wrong. The differences between store-bought “farm fresh,” cage-free and free-range eggs extends beyond the color of their shells or yokes.

Eggs are good for us. They are high in nutritional value with a relatively low calorie count. They usually have 70 to 80 calories per egg and contain 6 to 6.5 grams of protein. When measuring the biological value of egg protein, which indicates the ability of the body to use it, eggs have a higher value than that of milk, beef, poultry, fish, soybeans, wheat, corn or rice. There is no cholesterol in the egg white.

Subscription Required

An online service is needed to view this article in its entirety. You need an online service to view this article in its entirety.

Have an online subscription?

Login Now

Need an online subscription?

Subscribe

Login

Instant Radar Iframe
Click the Radar for complete
Sedalia weather maps & forecast




Receive
The Sedalia Democrat
right to your inbox, daily!

Enter your email address: