Sweet potatoes still top spud in top food trends - The Sedalia Democrat: Hot Topics

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Sweet potatoes still top spud in top food trends

Posted: Monday, October 29, 2012 12:00 am | Updated: 2:46 am, Wed Dec 5, 2012.

(BPT) - Sweet potato consumption rose nearly 10 percent since the year 2000, according to the U.S. Department of Agriculture. And as more restaurants tout sweet potato options on their menus, at-home chefs are looking for ways to prepare the nutritious orange spud.

Whether swapping standard white potatoes for sweet potatoes in a game day potato skins recipe or mashing the sweet spuds as part of a reinvented potato casserole, opportunities to incorporate sweet potatoes in home-cooked recipes are endless. Popular food blogger Jessica Segarra of TheNoviceChefBlog.com says she also enjoys stuffing sweet potatoes with unique ingredients or making homemade fries.

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