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Wine from the Vine

Thanksgiving again, already

By Turf Martin Guest Columnist
Posted 11/13/25

Yes, it is almost here. Time to stock the shelves and refrigerators with all the ingredients for sumptuous meal. This year don’t forget the wine. This is one meal that beer just won’t cut it. Let’s put a few twists into the traditional meal. How about coursing the meal with four or five courses and choose the appropriate wine.

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