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Growing local agriculture

Utilizing corn stalks in beef cow rations

By Gene Schmitz University of Missouri Extension
Posted 9/27/23

The spring grass hay crop was extremely poor across many regions of the state. Beef cattle producers are turning to alternative feeds in order to find winter forage for their herds. Baled corn stalks are going to be one of the more available forage sources for many producers. A discussion of their quality and use is certainly appropriate.

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